Culinary art as a profession

Culinary is not a new profession in India. Culinary art has always existed in India, but in the Indian form. The earlier Indian cooks were known as the khansamas who were home bred and illiterate and yet could cook some delicious food. These khansamas usually used to work in Indian household. There are various professional culinary schools in Noida where the students can learn the latest technique in cooking. These cooking courses are taught by complete hands on training.

There are many professional culinary courses in Siligudi, where the students can learn everything about cooking from chefs of international repute.

1st Block Koramangala, Koramangala, Bengaluru, Karnataka 560034, India

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Survival guide with just 5 ingredients - Chef Shailesh

I think we’re lucky, really lucky because we live in a civilized and urban world where nearly everything we wish to eat can be easily delivered to our doorstep using an app. The saying “No one knows a man better than his grocer” may well have been usurped by “no one knows a man better than his food delivery app”. Consider also that talented chef’s today are experimenting and creating Indian haute cuisine in an attempt to command respect globally. Such cuisine is truly Indian but when presented looks identical to the highest quality French cuisine . Chefs are pushing boundaries and opening boutique restaurants where Indian favourites like butter chicken aren’t even on the menu. At such restaurants, the traditional Indian naan is being served stuffed with blue cheese which at times leads first-time diners to inform the chef that the cheese in the naan is spoiled! Yet undeterred, Indian chefs continue to push the boundaries of Indian cuisine. But while the lifestyles of us big city dwell...

Hobbies to inculcate: Patisserie Making

Hobby is a great way to relieve stress. It brings joy and enriches our lives. It is a stress-reliever and engages an individual for relaxation. Hobbies help an individual to become more patient and composed. It lets an individual to relax and indulge in activities, that aren’t associated with work or other responsibilities. Baking is a great therapeutic activity for a person who loves to cook new recipes. Activities liking baking pastries and cakes stimulates an individual’s sense of taste and can also be a pleasant surprise for others too. Baking not only gives pleasure but it also helps to ease depression and anxiety. There are several schools for baking and pastry classes, where students learn to make cakes and pastries for weddings and special occasions. Acts as a meditation therapy Baking is a simple and repetitive activity which relaxes the mind and therefore acts as a meditation therapy. Whipping up cream and butter and whisking eggs creates a space ...

How cuisines evolved from ancient to modern times in India

Food has always been the spice of life, especially when it’s Indian cuisine. Indian cuisines consist of a wide variety of traditional as well regional cuisines. Given the variety in soil type, climate, culture, ethnic groups and occupation, these cuisines differ significantly from each other and use locally available spices, herbs, vegetables, and fruits. The religious beliefs and culture in India have played a significant role in the evolution of its cuisine. India’s unique blend of cuisines evolved through large-scale cultural interaction with our neighbors namely, Persia, ancient Greece, Mongolia and West Asia. With the coming of Arabs and Portuguese traders, chili peppers, tomatoes, potatoes, etc. came into existence. European cooking styles were introduced during the colonial period. This has since then always, added to the variety of Indian cuisine. The history of Indian cuisines can be taken back to the ancient days when the culture of preparing cuisines in a proper ...

Academy of Pastry and Culinary Arts

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